CHURRASCO ESPECIAL DE PASCOA (Serviço a Table d’hôte)

[:pt]Após a Quaresma, no dia 16 de abril, domingo, serviremos o prato inspirado na culinária brasileira: O Churrasco Especial de Páscoa.

Confira o Menu:

Couvert

Focaccia feita na casa com tomate e ervas

Primeiro passo
Duo de Quibe (cru e assado)

• Tabule
• Farofa de nozes
• Salada Baba Ganoush
• Coalhada

Segundo passo

• Paleta de Cordeiro assada
• T-Bone de Cordeiro assado
• Batata Salsa Souté
• Chutney de Manga

Sobremesa
Chocolate em 4 versões:

• Brownie;
• Mouse;
• Crumble;
• Sorvete.

R$ 130,00 por pessoa

[:en]After Lent, on April 16, Sunday, we will serve the dish inspired by Brazilian cuisine: The Special Barbecue of Easter.

Confira o Menu:

Couvert

Focaccia made in the house with tomatoes and herbs

First step
Quibe Duo (raw and roasted)

• Tabule
• Walnut steak
• Baba Ganoush Salad
• Coalhada

Second step

• Roasted Lamb Shoulder
• T-Bone Roast Lamb
• Souté Salsa Potato
• Manga Chutney

Dessert
Chocolate in 4 versions:

• Brownie;
• Mouse;
• Crumble
• Ice cream (chocolate and milk)

R$ 130,00 per person

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